Last edited by Samuran
Saturday, July 18, 2020 | History

1 edition of [Thermometer in cooking] found in the catalog.

[Thermometer in cooking]

a radio talk by Mrs. Rowena Schmidt Carpenter, assistant to the chief, Bureau of Home Economics, through WRC and 31 other stations associated with the National Broadcasting Company at 1:35 P.M. E.S.T., Thursday, August 29, 1929

by Rowena Schmidt Carpenter

  • 225 Want to read
  • 10 Currently reading

Published by [United States Department of Agriculture] in [Washington, D.C.] .
Written in English

    Subjects:
  • Radio addresses, debates,
  • Cooking,
  • Baking,
  • Utilization,
  • Temperature measurements,
  • Thermometers

  • Edition Notes

    SeriesRadio talks : household calendar / Bureau of Home Economics
    ContributionsUnited States. Bureau of Home Economics, WRC (Radio station : Washington, D.C.)
    The Physical Object
    Pagination2 leaves ;
    ID Numbers
    Open LibraryOL25673571M
    OCLC/WorldCa900166314

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      Take the guesswork out of your cooking and accurately measure temperatures with this heavy duty 6 inch thermometer. Measure temperatures up to ° F on the analog readout dial. A convenient clip is included for easy pot attachment. 3. Brush the cooking grates clean. Drain 2 handfuls of the wood chips, add to the charcoal or the smoker box of a gas barbecue, and close the lid. When smoke appears, place the tray with the turkey on the cooking grates and cook over roasting/indirect medium–low heat, with the lid closed.


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[Thermometer in cooking] by Rowena Schmidt Carpenter Download PDF EPUB FB2

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The Admetior Oven Thermometer (available at Amazon for $) came out ahead of the pack, but there are other oven thermometers worth your consideration. These are the best oven thermometers we tested ranked, in order: Admetior Oven Thermometer; Taylor Large Dial Oven Thermometer; Farberware Protek Classic Oven Thermometer; Polder Oven Thermometer.

I have BBQ’d for over 30 years and am a gadget guy. While I’ve used many thermometers, I expect MEATER will replace all of them. Ken grilled Ground Beef.

I was cooking with the grill lid closed. A fire started and the MEATER emergency warning came on. The book advises to set the thermometer at 65 for medium rare cooking but what I get confused about is, when I put the probe in and plug it in I can select 65 but dont understand if I have to set the oven temperature dial as well, if I do, do I set it at normal or do I have no need to set it at all.

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An unreliable oven thermometer is worse than none at all, so we started by evaluating each brand’s accuracy at, and degrees, using the same oven for all of our tests.

We clipped a lab-grade thermocouple to the center of the middle oven rack and arranged all four copies of a model closely around the probe.

A meat thermometer or cooking thermometer is a thermometer used to measure the internal temperature of meat, especially roasts and steaks, and other cooked degree of "doneness" of meat or bread correlates closely with the internal temperature, so that a thermometer reading indicates when it is cooked as desired.

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